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Sheet pan steak fajitas are lovely and bursting with taste. Straightforward to throw collectively on busy weeknights, they function tender steak and crisp, colourful greens in each chew. You’ll positively need to add this to your weekly meal planning!
Fajitas are one in every of my all-time favourite dishes! They make getting my veggies so scrumptious and flavorful. Plus, one of the best half is the minimal cleanup—only one pan, and also you’re achieved! What extra may you ask for?
Why You’ll Love This Recipe!
This recipe will not be solely scrumptious but in addition completely lovely. It solely makes use of one pan, so clean-up is a breeze!
- Taste: The superb herbs and spices meld with the steak, onions, and peppers to create essentially the most mouth-dazzling taste!
- Nutritious: This meal is filled with veggies and an excellent quantity of protein.
- Simplicity: It’s actually just a few elements, however these sheet pan steak fajitas come collectively so rapidly and simply that you just’ll be having dinner very quickly!
Easy Sheet Pan Steak Fajitas
I like how versatile this recipe is. Change up the protein, and also you’ll find yourself with sheet pan rooster fajitas or shrimp fajitas. Or take out the protein altogether and add extra veggies like purple onion, zucchini, or mushrooms! In case you’re making an attempt to eat low-carb, you’ll be able to reduce out the tortilla and make lettuce wrap fajitas! You actually can’t go incorrect!
I like fajita seasoning! In case you’re like me and love these flavors, you’ve obtained to check out my rooster fajita soup, grilled steak fajitas, and blackened shrimp fajitas. They’re all filled with taste and easy to make!
Components for Steak Fajitas
I like how contemporary and colourful these elements are! A colourful plate means I’m profitable at one thing in life, proper? Not solely am I getting veggies, my children will truly eat them as properly! Scroll to the recipe card on the backside of the web page for precise measurements!
- Flank Steak: That is the principle protein and offers the dish a hearty, meaty texture and wealthy beef taste.
- Lime Juice: Provides acidity and helps marinate the meat. It additionally offers the dish a vibrant taste.
- Olive Oil: Offers a base for the marinade and helps within the caramelization course of.
- Fajita Seasoning: This mixture of spices—paprika, garlic powder, chili powder, cumin, onion powder, and dried oregano—offers the dish a burst of taste. You may make your individual by following my fajita seasoning recipe!
- Yellow Onion: Offers a hearty taste that compliments the steak.
- Pink, Inexperienced, and Yellow Bell Peppers: These greens give the dish coloration, crunch, and scrumptious taste.
- Salt & Pepper: To style!
For Serving
- Small flour or corn tortillas: These present the right shell to carry your entire meat and vegetable combination and any toppings you want!
- Limes: With a squeeze of lime juice, your fajitas can be subsequent stage!
- Cilantro: Contemporary cilantro will not be solely a phenomenal garnish, it provides that contemporary natural taste that elevates any dish!
- Avocado (optionally available): I like utilizing avocado to high my tacos, whether or not merely sliced or combined into guacamole!
Sheet Pan Steak Fajitas Recipe
This recipe may be very easy. Make your sauce, slice the meat, chop your veggies, and bake! Dinner is served!
- Preheat: Preheat the oven to 400 levels Fahrenheit after which line a baking sheet with foil. Put together the steak by slicing it into ½ inch strips.
- Whisk: In a bowl, whisk collectively two tablespoons of olive oil, 1 ½ tablespoons of fajita seasoning, and lime juice to make a marinade.
- Marinate: Add the sliced steak and marinade to a bag and let it relaxation when you put together the greens.
- Slice and Toss: Slice the peppers and onion into ½-inch slices, then toss them in a bowl with the remaining olive oil, fajita seasoning, and salt and pepper.
- Unfold out on sheet pan: Lay the greens out on the foil-lined sheet pan, leaving room for the steak. Then, place the steak on the sheet pan subsequent to the greens.
- Bake: Bake the fajita combine for 12-Quarter-hour, however you’ll need to toss and switch the greens and steak midway by means of baking.
- Prep objects for serving: Whereas the fajita combine is baking, toast the flour tortillas and slice the limes and contemporary cilantro.
- Let relaxation: When the steak is cooked by means of, and the greens are tender, take away the pan from the oven and permit them to chill for a couple of minutes. Then, you’ll be able to serve it together with your favourite toppings!
Steak Fajita Ideas
This recipe is difficult to get incorrect. Listed below are just a few tricks to make it end up simply the way in which you prefer it!
- Pepper selection: You don’t have to make use of three totally different sorts of bell peppers. You should use all of 1 sort should you favor.
- Seasoning: I like to make use of my selfmade fajita seasoning, however store-bought works nice as properly.
- Beef cuts: Skirt steak is an efficient substitute for the flank steak. Try my publish on totally different cuts of meat if you’d like extra suggestions!
- Topping choices: I like topping my fajitas with cheese, bitter cream, salsa, and guacamole. I like the way in which the fajita seasoning flavors combine with them!
The right way to Retailer Sheet Pan Steak Fajitas
This can be a nice meal prep recipe. I like making a double batch and storing leftovers for easy-to-heat-up meals all through the week.
- Within the Fridge: As soon as the fajitas have cooled fully, separate the steak and veggie combination from the tortillas and toppings and place them in hermetic containers. You may retailer leftovers within the fridge in hermetic containers for as much as 4 days.
Extra Easy Sheet Pan Meals
I like easy sheet-pan meals. You throw the whole lot collectively, and it’s able to go! I’ve my children assist with a majority of these meals as a result of they’re really easy! Listed below are some extra recipes so that you can attempt!
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Preheat the oven to 400 levels fahrenheit and line a baking sheet with foil. Put together the steak by slicing it into ½ inch strips.
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In a bowl whisk collectively 2 tablespoons of the olive oil, 1 ½ tablespoons fajita seasoning, and the lime juice to make a marinade.
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Add the sliced steak and marinade to a bag and let it relaxation when you put together the greens.
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Slice the greens into ½ inch slices. Add all of them to a bowl and toss them within the remaining olive oil, fajita seasoning, and salt and pepper.
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Lay the greens out on the foil lined sheet pan, leaving room for the steak. Lay the steak on the pan subsequent to the greens.
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Bake the fajita combine for 12-Quarter-hour, tossing and turning the greens and steak midway by means of baking.
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Whereas the fajita combine is baking, toast the tortillas and slice the limes and cilantro.
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When the steak is cooked by means of and the greens are tender, take away the pan from the oven, permit the combination to chill for a couple of minutes and serve together with your favourite toppings.
Energy: 208kcalCarbohydrates: 6gProtein: 17gFats: 13gSaturated Fats: 3gPolyunsaturated Fats: 1gMonounsaturated Fats: 8gLdl cholesterol: 45mgSodium: 144mgPotassium: 406mgFiber: 1gSugar: 2gVitamin A: 853IUVitamin C: 80mgCalcium: 26mgIron: 2mg
Diet data is routinely calculated, so ought to solely be used as an approximation.
