The Delray Seaside Downtown Growth Authority has launched a whopping checklist of eating places which might be opening, transferring, or increasing. Probably the most notable on the checklist is Bourbon Steak, a restaurant from Michelin-starred Chef Michael Mina, deliberate for The Seagate, 1000 E. Atlantic Ave. The 6,000-square-foot, 310-seat restaurant will embrace a 34-seat bar, patio seating, and a non-public eating room that seats 24. It’s anticipated to open in late 2024.
“We are excited for the continued growth of Downtown Delray Beach,” mentioned Laura Simon, Government Director of the Delray Seaside DDA. “Not only are we continuing to bring in new retailers, businesses and restaurants to our business district, but we are successfully and quickly filling vacancies as existing businesses choose to leave or move locations at the end of their leases. These are all signs of a healthy downtown.”
The Bourbon Steak restaurant would be the first in Palm Seaside County for Mina, the James Beard Award-winning chef and founding father of the Mina Group.
Others on the checklist:
- Subculture Espresso opened at 302 NE sixth Ave. (Northbound Federal Freeway).
- Kapow Noodle Bar will open at Salt7’s former location (32 SE 2nd Ave) within the fall.
- Amar Bistro is transferring to the Bar 25 location on Federal Freeway (25 SE sixth Ave.) the place it should provide a full bar, coated out of doors patio and extra seating. The brand new Amar Mediterranean Kitchen and Bar is scheduled to open in September. Amar’s present location (522 E Atlantic Ave.) will reopen in November as Gesto, an artisanal pizza store.
- Pura Vida is opening within the former BurgerFi location at 6 S. Ocean Blvd. on the southwest nook of Atlantic Avenue and A1A. Pura Vida is a healthy-minded café serving pure, healthful meals.
- The Commonplace, a contemporary American restaurant and bar with one location in Boca Raton’s Mizner Park, has opened its second spot to interchange The OG at 166 SE 2nd Ave.
- Lefkes, providing Greek delicacies, has opened within the Delray Seaside Market, 33 SE third Ave Ste. 105.
- Geronimo Tequila Bar & Southwest Grill, hailing from New Haven, Conn., will open at 105 E Atlantic Ave., which was previously Cabana El Rey.
- True Grit Hospitality has taken over the previous Taverna Opa area at 270 E. Atlantic Ave. and can open a brand new idea, Roka Hula, a full service trendy Asian Tiki Bar & Restaurant.
- The Bridge Café is increasing into the vacant area simply east of its present location (814 E. Atlantic Ave.) the place the homeowners will open a complementary idea.
- Gabriella’s Trendy Italian, created by the favored New Jersey restaurant of comparable title and idea, Gabriella’s Italian Steakhouse, will open this October on NE Seventh Avenue inside Atlantic Crossing.
- Jerk and Lime at Nicole’s Home, a family-owned Jamaican fusion restaurant, is opening late summer time/fall at 182 NW 5th Avenue.
- Johnny’s Deli opened at Toni’s Market on West Atlantic Avenue close to the Tennis Middle.
