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Simple Bola Bola (Filipino meatballs) mix pork, panko breadcrumbs, carrots, and onions to create a versatile meatball recipe. Tender and attractive on the within then deep-fried and crispy on the skin! The right appetizer or dinner concept!
Why You’ll Love This Recipe
- Fast and Simple: Meatballs are fast and straightforward, and I really like making them as a result of they solely require one bowl! You too can prep these forward of time after which fry them while you’re prepared!
- Tastiest Texture: It’s enjoyable to style the flavors of Filipino delicacies! They’re so scrumptious, and also you’ll love the feel of fried meatballs. The surface is golden and crispy, however the inside stays moist and attractive!
- Excellent Appetizer or Dinner: These meatballs are SO versatile! Convey them as an appetizer to your subsequent occasion, or serve them with rice for dinner tonight!
Components to Make Bola Bola
Style the flavors of Filipino delicacies at house with this bola bola meatball recipe! It simply takes a handful of easy components to make. Try the recipe card on the backside of the publish for the precise measurements.
- Floor Pork: Floor pork is conventional however use floor hen or floor turkey for those who favor.
- Onion: I prefer to finely cube or generally grate the onion in order that I get the flavour and never the feel.
- Carrot: One small carrot will do! You don’t even must peel it, wash and grate it complete.
- Garlic: Contemporary minced garlic is the perfect!
- Panko Breadcrumbs: Offers it a tasty texture and helps give the meatball construction.
- Egg: Helps to bind the components.
- Soy Sauce: Just a bit for that umami taste and to assist moisten the combination.
- Salt and Pepper: Enhances and balances the meatball flavors.
- Oil: Use a impartial oil for frying like canola or vegetable oil.
- Candy Chili Sauce: Serve your meatballs with this yummy sauce. It’s so good!
Filipino Meatballs Recipe
These meatballs come collectively rapidly and simply, making them excellent as a aspect dish, predominant course, or an appetizer for gatherings.
- Mix: In a big bowl mix the bottom pork, onion, carrot, garlic, panko breadcrumbs, egg, soy sauce, salt, and pepper.
- Combine: Combine every little thing till effectively mixed.
- Form: Form the combination into 1-inch balls and put aside.
- Fry: Fill a big skillet midway with canola oil. Warmth the oil over medium-high warmth till it reaches 350 levels Fahrenheit. Utilizing tongs or a spider spatula, add the meatballs to the new oil. Watch out to not overcrowd the skillet. Fry the meatballs, flipping midway via till cooked via and golden brown on the skin, about 4-5 minutes complete. Cool on a plate lined with paper towels.
Bola Bola Meatballs Ideas
Listed below are some ideas and variations for bola bola meatballs! They’re really easy to make and everybody LOVES them!
- Breadcrumbs: Conventional bola-bola makes use of all-purpose flour to assist bind the meatball components, however I really like the feel that panko breadcrumbs add. Be happy to make use of flour, cornstarch, or plain breadcrumbs rather than the panko!
- Cooking Strategies: My bola bola recipe is cooked by frying. Utilizing a deep fryer makes it SO simple! Be happy to bake, steam, air-fry, or braise your meatballs in sauce for those who favor.
- Oil: Remember to use a impartial oil for frying! Use canola, vegetable, or safflower oil.
- Serving Concepts: We love these meatballs as an appetizer with dipping sauce on the aspect! Make it a meal and luxuriate in them over rice or with a aspect of veggies. You too can add them to a soup for added protein!
- Sauces: Dip your bola-bola meatballs in candy and bitter sauce, this firecracker sauce, or my tried and true teriyaki sauce.
Storing and Reheating Bola Bola Meatballs
Bola Bola meatballs are finest served recent and heat! However you possibly can hold leftovers within the fridge and reheat them to take pleasure in later!
- Within the Fridge: As soon as the meatballs have cooled, place them in an hermetic container. Put it in your fridge for 3-4 days.
- To Reheat: You possibly can reheat them within the microwave, however I favor crisping them up within the air fryer. Place the meatballs in a single layer in your air fryer, then warmth for 3-4 minutes at 375 levels Fahrenheit.
Extra Tasty Meatball Recipes
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In a big bowl, mix the bottom pork, onion, carrot, garlic, panko breadcrumbs, egg, soy sauce, salt, and pepper.
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Combine every little thing till effectively mixed.
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Form the combination into 1-inch balls and put aside.
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Fill a big skillet midway with canola oil. Warmth the oil over medium-high warmth till it reaches 350 levels Fahrenheit. Utilizing tongs or a spider spatula, add the meatballs to the new oil. Watch out to not overcrowd the skillet. Fry the meatballs, flipping midway via till cooked via and browned on the skin, about 4-5 minutes.
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Cool on a plate lined with paper towels. Serve the meatballs heat with a aspect of candy chili sauce for dipping.
Serving: 4meatballsEnergy: 231kcalCarbohydrates: 4gProtein: 15gFats: 17gSaturated Fats: 6gPolyunsaturated Fats: 2gMonounsaturated Fats: 7gTrans Fats: 0.003gLdl cholesterol: 82mgSodium: 440mgPotassium: 289mgFiber: 1gSugar: 1gVitamin A: 1744IUVitamin C: 2mgCalcium: 28mgIron: 1mg
Vitamin info is mechanically calculated, so ought to solely be used as an approximation.
